Dosan Bunsik
Dosan Bunsik is the place which creates a new paradigm of a snack bar by serving foods that restore the memories of Korean people yet still follow the globalizing trend, as they are not merely simple flour-based foods.
Introduction
Dosan Bunsik is not just a flour food, but a place that revives Korean memories and creates a new paradigm of snack food that fits the trend of globalization. We are creating multinational snacks with special recipes unique to Dosan Bunsik, such as pork cutlet sandwich made with low-temperature-aged domestically produced pork loin, nostalgic tteokbokki, Dosan bibim noodles, and Hong Kong toast.
Curation Details
| Item | Description |
|---|---|
| A New Paradigm of Bunsik | A bunsik brand that isn't merely flour-based street food but a reinterpretation of Korean nostalgia tuned to a global trend. |
| Signature Fresh Pork Loin Tonkatsu Sandwich | The signature menu: a tonkatsu sandwich made with low-temperature-aged domestic fresh pork loin. |
| Multinational Bunsik Lineup | Dosan Bunsik's own special recipes including nostalgic old-school tteokbokki, Dosan bibim-myeon, and Hong Kong toast. |
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Customer Support
FAQ
Subway Line 3 Apgujeong Station or Suin-Bundang Line Apgujeong Rodeo Station. Address: Jello Building, 10-6 Dosan-daero 49-gil, Gangnam-gu, Seoul.
Operating hours: 11:30~20:30 (Break time 15:00~17:00).
Reservations are recommended. You can book by phone (02-514-5060) or online.
Please check the menu and prices at the restaurant or call 02-514-5060.
The Giwa Apgujeong Main Branch, Slow Village Brewery Apgujeong Rodeo Branch, TONGTONGE are nearby.
