Apgujeong Gangnam Michelin Guide

Hanilkwan

Hanilkwan first opened in 1939 on the streets of Jongno sam-ga, and has since relocated to Apgujeong in 2008, continuing their history, which is now nearing a century.

14 Apgujeong-ro 38-gil, Gangnam-gu, Seoul

매일 11:30-21:30

02-732-3735

hanilkwan.co.kr

Introduction

Hanilgwan started in Jongno 3-ga in 1939 and moved to Apgujeong in 2008, writing down the history of a 100-year-old restaurant. The Seoul Future Heritage and Hundred Years Store signboards at the entrance, as well as the autographs of numerous famous people, tell of its history and reputation. Hanilkwan's bulgogi is a typical 'Seoul-style bulgogi' with a moderately sweet seasoning, a light broth, a sirloin so soft that it tears apart with just the touch of chopsticks, and a variety of vegetables, and is said to have contributed greatly to the popularization of bulgogi. If you order Hanilgwan's lunch menu, which can be ordered until 2:30 p.m., you can enjoy one serving of bulgogi at an affordable price. Traditional galbitang, which is sold in limited quantities every day, is also popular. What’s special about Hanilgwan is that you can see many elderly people having a meal while reminiscing about old memories.

Curation Details

Item	Description
Century-old restaurant, founded in Jongno in 1939	A century-old institution that opened in Jongno 3-ga in 1939, continuing its history after moving to Apgujeong in 2008.
Seoul Future Heritage and 100-Year Shop	The Seoul Future Heritage and 100-Year Shop plaques at the entrance and signatures from countless celebrities attest to its history and fame.
The archetype of Seoul-style bulgogi	A flagship take on Seoul-style bulgogi, featuring sweet marinade, shallow broth, tender sirloin, and a variety of vegetables.
Lunch set and traditional galbitang	A single-serve bulgogi lunch set served until 2:30 p.m., and a limited daily portion of traditional galbitang is also popular.